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Spicy Mexican Fruit Salad with Ginger Lime Dressing

This fresh fruit salad made with crunchy jicama, tropical sweet mangoes, and cool cucumbers is enhanced with a ginger lime dressing and sprinkled with chile-lime salt for a finish. A riff on the popular Mexican street food sold in cups. Jump to: RECIPE | Ingredients and Substitutions | The Perfect Mexican Dressing | More Summer …

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Yucatán Pulled Pork in the Slow-Cooker: Cochinita Pibil

Cochinita pibil is pulled pork that is typically cooked underground wrapped in banana leaves and marinated in a sweet, tangy orange and achiote sauce. This recipe uses the slow cooker so that typical home cooks can enjoy this wonderful Mexican dish. Enjoy this robust recipe without tortillas if you are low carb. Jump to: RECIPE …

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30-Minute Pickled Onions: Side Dish to Mexican Cooking

Pickled onions are a tart and slightly sweet accompaniment to a wide variety of dishes (a perfect match with Mexican cuisine).  The cool, pungent crunch adds a crisp fresh taste to carnitas or fish tacos in particular. They take 5 minutes to prep, 30 minutes to marinate, and will keep in the refrigerator for many …

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Mexican Street Food: Fruit cups with Tajín or Chamoy Sauce

Chile lime salt (aka Tajín) sprinkled over fruits and vegetables is a popular Mexican snack, often served in small cups in Latin America as Mexican street food. Tajín is the “brand name” of the ubiquitous chile lime salt, but a homemade DIY version is much fresher, allowing the simple ingredients (only 3 ingredients!) to stand …

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Easy Chicken and Vegetables in Yellow Mole Sauce

This version of Mexican Oaxaca chicken in yellow mole sauce is made with chayote squash standing in for the potatoes. Substituting chayote for potatoes both enhances the flavor of the dish, while also modifying it to be low carb compliant. A family favorite! Jump to: RECIPE | Yellow Mole | Substitutes for Chilhuacle Peppers Yellow …

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Mexican Rajas con Queso: Low Carb Version)

Rajas is a Spanish term which literally translates to “strips” or “slices”. But for lovers of Mexican cuisine, Rajas con Queso usually refers to roasted poblano chile strips cooked with onions and cream (often sour cream) and white cheese (often jack or asadero cheese).  It can be served as tacos, quesadillas or simply in a …

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Fresh Salsa Roja Recipe using a Molcajete

I always wondered whether a mocajete (aka mortar & pestle) truly made a difference or whether it was just another item to take up space in the kitchen and something else to clean.  Well, this fresh salsa roja, made with seasonal heirloom tomatoes and a few other fresh ingredients made me a true believer.   …

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