Low Carb Mexican

Mexican Meatball Soup is also known as Albondigas and is a healthy, hearty, low carb soup for chilly days. Using prepared meatballs makes this recipe easy!

this recipe for low carb chicken enchiladas is so packed with flavor that you won’t miss the tortillas. Made with HeathGlen’s enchilada spice blend.

Chorizo and eggs make a stellar low carb breakfast or dinner. Mexican & Spanish chorizo are different but excellent in a variety of dishes

Rajas is a Spanish term which literally translates to “strips” or “slices”. But for lovers of Mexican cuisine, rajas usually refers to roasted poblano chile strips cooked with onions and cream (often sour cream) and white cheese (often jack or asadero cheese).  It can be served as tacos or simply in a bowl if you …

The variety of Mexican moles are all unique and delicious, but the required pepper roasting, peeling and rehydrating can be a bit daunting.  Using a powdered mole blend of smoked chiles, cocoa and spices is the key to making a more achievable, but still full-bodied, mole. It is easy to make this Chicken Mole Rojo …

I always wondered whether a mortar & pestle truly made a difference or whether it was just another item to take up space in the kitchen and something else to clean.  Well, this fresh keto salsa, made with seasonal heirloom tomatoes and a few other fresh ingredients made me a true believer.   Mashing the …

low carb Mexican cookies are a treat to have without doing damage to a low carb or ketogenic diet. They are made with almond flour, egg, and spices.

Low Carb Strawberry Vanilla, and Blackberry Lime and Mexican Coffee Paletas- Farm to Jar Food #summer #lowcarbdesserts #lowcarbmexican

Low carb Mexican kebabs are a great low carb or keto summertime meal that can accomodate a diversity of tastes and diets. Easy and versatile

Low carb fish veracruz with cod. Perfect for a summer weeknight dinner.

A Tequila flight or a Mezcal flight is a great way to enjoy Mexican cuisine. Add an orange or tomato Sangrita for the full monty!

Chicken lime soup with a Mexican flair makes a great low carb or keto meal whether it’s summer, fall or winter. Light and robust at the same time!

Braised Short Ribs are so rich and fatty and good…..and low carb and keto!  Add a Mexican flair to them and you have a flavor-intense dinner that will make those cold winter evenings feel like a reward!

Chicken mole with chayote is a low carb, slow carb and ketogenic Mexican dish that is full of flavor and texture without any sugar.

Mexican Chocolate Pots de Creme are a wonderful way to enjoy keto and low carb desserts that everyone will love, low carb or not!