Breakfast recipes include low carb, slow carb and keto breakfast ideas and include healthy options from smoothies to egg dishes.
Have you ever wondered what blue corn masa tastes like or how to cook with it? Well, I’ve been experimenting with blue corn masa lately and gave it a try in this recipe that pairs fresh raspberries and toasted pine nuts in a fluffy bar that is great for breakfast, snacks or dessert. The light …
Scones are often thought of as dried out biscuits, sometimes with a glob of sweet icing to mask the crumbly dry dough. Not these raspberry black tea scones however!! This recipe makes a slightly sweet pastry filled to the brim with fresh raspberries and only a drizzle of lemon-vanilla icing on top. Don’t let the …
Pair blueberries with a high protein spread like peanut butter or cottage cheese and you have the healthiest, tastiest breakfast ever! Blueberries are not only intensely flavor packed, but they are also low in sugar and high in antioxidants, which makes them one of my favorite breakfast ingredients. Here are 10 ideas for blueberry toast, …
Rumtopf (rum pot) is a German fruit preserve which is essentially a combination of various fruits soaked in rum and sugar for months at a time and then used in the Winter as a delicious, boozy fruit compote or fruit syrup. This recipe uses rumtopf fruit as a delightful topping for high protein waffles, saving …
Strata is basically an egg casserole with varied fillings and a creamy custard base. It is often likened to a bread pudding. This breakfast strata is filled with swiss chard and sausage and topped with a smoky cheese. It is perfect for serving a crowd at brunch or as a stress-free make-ahead dish for holiday …
There is no better Fall breakfast (in my humble opinion!) than rich, velvety pumpkin butter slathered on toast with a cup of coffee. This homemade pumpkin butter is made with apple cider, aromatic spices, sliced ginger and a bit of orange liqueur. A video of how to can it for holiday gift giving is included. …
Low Carb Breakfast Recipe for the weekend with baked eggs and fresh asparagus on a bed of artichoke hearts. Perfect for low carb diets.
Brunch is often a special occasion or a social gathering and if you are making brunch at home it is fun to add some more unique dishes. A salmon omelet, strawberry infused champagne and a citrus marmalade are a few ideas to make your brunch special. Jump to: RECIPEHomemade Strawberry Simple SyrupTips for Perfect Salmon …
This recipe for baked eggs in a chile verde sauce is a really popular low carb breakfast. The fresh, tangy chile verde sauce pairs with the hot eggs for a heartwarming breakfast made in a snap. Bake them covered on top of the stovetop or in a 325 degree oven. Jump to: RecipeEasiest Way to …
Some of the tastiest Winter squash varieties are gigantic, resulting in leftover pumpkin/squash puree after cooking. What to do with it? Make some delicious, savory (or sweet) pumpkin pancakes! Pumpkin pancakes work equally well with canned pumpkin. Bonus: you can make them in a skillet or baked in a sheetpan. Jump to:RECIPESavory vs SweetTips for …
While visiting our daughter in Andalusia Spain we discovered the ubiquitous “tomato bread”. Everywhere we went it was served as breakfast. All you need for this easy, flawless breakfast is a good tomato, some crusty bread, olive oil, and a clove of fresh garlic. Oh, and a box grater helps! Jump to: RECIPEIngredients and SubstitutionsIs …
These are not deep-fried fritters, they’re more like potato pancakes, using shredded zucchini in place of the potato. The best thing about this recipe is the tips for making zucchini fritters (or zucchini pancakes) crispy without having them fall apart in the pan. The recipe ingredients include fresh shredded zucchini, panko, parmesan cheese and herbs, accompanied …
The standard breakfast fare on the Slow Carb Diet is eggs, beans and spinach. On keto diets it tends to be either eggs and bacon (no beans). This low carb zucchini frittata is a fun, and fairly easy, breakfast to change up your routine a bit. It makes a great, portable lunch snack also! Add …
Weekday breakfasts….try as I might, it just seems plain wrong to hop out of bed and start cooking when I don’t even have an appetite yet. Intermittent fasting is more routine for me during the week. For the weekend however, a poached egg atop some oatmeal and enhanced with a bit of hot pepper jelly …