Thumbprint cookies are one of the easiest cookies to make along with being one of most flexible and festive. Change out the chocolate sprinkles for a different color and change out the filling to your favorite preserve and poof, you have thumbprint cookies that will match any holiday. These are filled with Nutella and with …
Cornmeal gives these cookies a whole-grain crunch, similar to a cornmeal biscuit. Adding the lime jelly (or other flavor of jelly or preserves) adds sweetness without the predominant sugary taste of many cookies. These rustic, savory thumbprint cookies make a beautiful addition to the holiday cookie platter or a creative cookie to include in the …
Thumbprint cookies are iconic around Christmas time and no other cookies can compete with the simplicity and amount of flexibility in flavors they offer. These ginger-spiced thumbprint cookies can be filled with endless possibilities, but using a jewel-toned champagne jelly makes them shimmer and sparkle for the holiday cookie tray. Jump to: RECIPE | Best …
These savory Thumbprint Cookies are perfect for family or friends who don’t care for traditional sweet cookies. They are made with cheddar and parmesan cheese and then filled with hot pepper jelly or your favorite preserve. They are a festive way to enjoy holiday cookies that are not so sweet. Jump To: RECIPE | Other …
Chocolate and peanut butter is a combination that never gets old. Add a raspberry jam filling to these soft chocolate thumbprint cookies and you have a trifecta of flavor! Simple, loved by old and young and a hit around the holidays. Jump to: RECIPE This post may contain affiliate links, and you can read our disclosure …
These shortbread thumbprint cookies are filled with a bright, citrusy lemon filling and then dusted with powdered sugar. Perfect for spring baking or for an Easter treat. The lemon filling can be store-bought lemon curd, lemon marmalade or even an orange jelly. The shortbread cookie part is easier than making a pie crust, so they come …
Strata is basically an egg casserole with varied fillings and a creamy custard base. It is often likened to a bread pudding. This breakfast strata is filled with swiss chard and sausage and topped with a smoky cheese. It is perfect for serving a crowd at brunch or as a stress-free make-ahead dish for holiday …
Growing up in Oregon, blackberries were abundant and this was my favorite thing to make with them. In Minnesota I can’t grow blackberries but the frozen ones work just fine. This is the ultimate Fall dessert, and it just happens to be easy to make and healthy at the same time! Jump to: RECIPE | …
Those of us who like to host during the holidays will know the struggle between wanting to serve something fancy and keeping things stress free. Here are 3 DIY seafood platters that range from an easy, inexpensive tinned seafood plate to a cold platter with shellfish to a luxury platter or tower for the seasoned …
There is no better Fall breakfast (in my humble opinion!) than rich, velvety pumpkin butter slathered on toast with a cup of coffee. This homemade pumpkin butter is made with apple cider, aromatic spices, sliced ginger and a bit of orange liqueur. A video of how to can it for holiday gift giving is included. …
Recipe for Hubert Keller’s Chow Chow sliders and an easy way to make a Michelada for Gameday or casual celebrations.
Natilla, a rich custard-like dessert, has several different variations depending on the country of origin. This recipe is for a Colombian natilla, which is similar to a vanilla natilla custard from Spain, but without the eggs. It is a simple dish traditionally enjoyed during the holiday season, and in Colombia it is typically served with …
Have you ever wondered if it really makes a difference in flavor or texture to use cooked dried beans in recipes over canned beans? The answer seems to be…sometimes. It depends on We did a taste comparison with a hummus recipe and the results were significant. Jump to: RECIPE | What is Harissa Hummus? | …
Recipes that include whipped cream or beaten egg whites often tell you to beat to “soft peaks” or to “stiff peaks”. What exactly does that look like and how long does it take before you see soft peaks? How long for stiff peaks? This is where a picture (or video) is worth a thousand words. …
Sweet potato casseroles are often way too sweet for many palates, especially when they are served around the holidays with an abundance of other rich dishes. This casserole, or side dish, gets all of its sweetness from the sweet potato itself and enhances the flavor by roasting it with ginger, fresh lime juice and some …