Low Carb Pho Using Shirataki Noodles Made in Slow Cooker
Quick Summary: A deeply flavored beef pho made in the slow cooker with charred ginger, toasted spices, and rich bone broth. Swap rice noodles for shirataki to keep it slow carb friendly. The broth simmers hands-off for 8 hours, but can be made ahead for quick weeknight assembly. Prep: 15 min | Cook: 8 hrs […]
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