Vegetables are a mainstay for side dishes on a healthy diet whether it is low carb, keto or any other diet. Vegetable dishes are integral to a healthy lifestyle.
So quick and easy: just coat the salmon in sesame seeds and bake for 10 minutes. Mix up an Asian sauce full of umami to pour over some quickly sautéed bok choy and you have a low carb dinner that is chock full of flavor, as well as full of vitamins and minerals. Jump to: …
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I’m always looking for ways to enhance the flavors of lowly vegetables, while at the same time keeping it simple as possible. Yotam Ottolenghi of course is a master at creating beautiful, flavorful vegetable dishes, but I always find myself opting for an easier recipe. Roasting the beets and carrots with a little spice and …
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These crispy zucchini fritters use shredded zucchini in place of potatoes, but the best part of this recipe is that the fritters hold their shape in the pan. I’ll never forget sharing the first version of this recipe with my daughter only to get a tearful phone call about them falling completely apart in the …
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This Southern Italian-Sicilian recipe for fresh asparagus can be served as a side dish or a snack, either hot or at room temperature. A light batter of Parmigiano or Pecorino Romano cheese, garlic, bread crumb, chopped Italian parsley and egg turn fresh asparagus into a special treat that Italians, and my family, devour in a …
Read More about Italian-Style Asparagus Spears: Baked or Fried
If you love Italian cooking and are experimenting with growing your own Italian herbs and vegetables, you will want to try some chicory in your Italian kitchen garden. This guide on growing chicory will help you decide between the best Italian chicory varieties and give you tips on growing, cooking and storing this delicious leafy …
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Take a leaf out of the Italians’ book and learn to grow and cook with Romano beans, a broad, flat bean in the same family as garden variety string beans. Romano beans are juicy, with a sweet flavor and a great crunch, and they come in a wonderful range of colors. Italian flat beans taste …
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Peperonata (peh-peh-roh-NAH-tah) is an Italian vegetable dish of slow-cooked, or stewed bell peppers with onion and garlic. Of course there are variations and some Italian cooks will add tomatoes, eggplant, mushrooms, or other vegetables. This recipe heightens the flavor of peperonata with an Italian romesco sauce served over a creamy bed of butternut squash. Jump to: …
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The first time you make chile rellenos can be a bit intimidating from all the roasting, peeling, stuffing and frying. The next ten times you make them, because they were so wonderful, it will come together much easier. Just know that you can roast and peel the peppers ahead of time and stuff when you …
Read More about Traditional Chile Rellenos (soft not crisp) in Egg Batter
Cauliflower is a mainstay of many low carb diets. There are many different ways to prepare it however, and this simple baked cauliflower dish becomes special with the robust additions of saffron and Mediterranean green olives. It is easy enough for weeknight dinners and elegant enough for the Thanksgiving table. Jump to: RECIPE | About …
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When I first started my slow carb diet (4-hour body diet) years ago, frozen spinach with a lot of butter and salt was my go-to greens dish. While spinach is still a mainstay of my low carb lifestyle, this spinach recipe with an Asian-style dressing elevated the frozen-spinach-butter dish to a side dish with a …
Read More about Low Carb Korean Spinach: Easy Recipe