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About Dorothy

Dorothy Stainbrook is a specialty crop farmer and recipe developer based in Minnesota. She's been growing heirloom tomatoes, chile peppers, blueberries, and culinary herbs on her 23-acre farm for over two decades, selling at Twin Cities farmers markets since 2000. A 3x Good Food Awards winner (2012, 2013, 2015) and board member of Les Dames d'Escoffier Minnesota, Dorothy spent five years as a slow carb diet coach, helping 400+ clients learn to cook healthy, flavorful food. Her work has been featured in Saveur, Wine Spectator, Culture Magazine, and the Star Tribune. Her farm is called HeathGlen Farm or HeathGlen Organic Farm.

Caffeine in Tea vs Coffee: What You Need to Know

At the St. Paul Farmers’ Market, I sell both caffeinated teas and caffeine-free herbal blends (tisanes), and caffeine content is one of deciding factors in purchasing tea. The answer depends on which tea, how you brew it, and how your body processes caffeine. Here’s what I tell my customers. Quick Summary: Tea has less caffeine …

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Is Loose Leaf Tea Better Than Tea Bags?

Quick Summary: Loose leaf tea offers better flavor, more variety, and often costs less per cup than tea bags. The leaves are larger and less processed, allowing them to unfurl fully and release more complex flavors. Tea bags work for convenience, but if you care about taste, loose leaf is worth the small extra effort. …

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How to Build a Full English Breakfast

Quick Summary: How to make a traditional Full English Breakfast with eggs, bacon, sausages, baked beans, grilled tomatoes, and toast. The key is timing multiple pans at once. Naturally high protein and slow carb friendly, if you forego the bread. Serve with a black breakfast tea. Prep: 10 min | Cook: 20 min | Serves: …

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The Ploughman’s Lunch: British Pub Food at Home

Quick Summary: A Ploughman’s Lunch is a traditional British cold meal of cheese, crusty bread, pickles, and accompaniments served in pubs across Britain. It pairs naturally with Builder’s Brew, a strong black tea brewed dark with milk. This guide covers traditional ingredients, the meal’s marketing-driven history, and brewing tips for the perfect accompanying tea. JUMP …

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Creamy Cheeseburger Soup with Dill Pickles

I didn’t expect this recipe for a cheeseburger and pickle soup to be so good. It’s my husband’s concoction and it is certainly nothing fancy, but boy did it hit the trifecta: budget-friendly, quick & easy, and full of flavor! Such a nice addition to cold-weather cooking. It comes together in under an hour, stretches …

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Traditional Mexican Beverages: Celebrations or Casual

Mexican food and drink can be quite diverse depending on the time of year, the region and available produce. Here is a list of our favorite Mexican beverages- non-alcoholic and/or cocktails, warm and/or cold! Mexican Inspired Cocktails and Mocktails While many people think Mexican cocktails are limited to margaritas, there is so much more to …

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How to Start a Vegetable Garden: A Beginner’s Planning Guide

Quick Summary: Starting a vegetable garden begins with assessing your space, sun exposure, soil quality, and water access. Begin with easy crops like lettuce, herbs, bush beans, and radishes. If yard space is limited, many vegetables grow well in containers. Read time: 12 min | Experience level: Beginner Jump to: Planning your Garden Space | …

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How to Make a Paloma Cocktail (Mexico’s Favorite Tequila Drink)

Quick Summary: The Paloma is arguably Mexico’s most popular cocktail, even more so than the margarita. Made with tequila (or mezcal), fresh grapefruit juice, lime, and sparkling water. Light, refreshing, and slow carb friendly. Prep: 10 min | Serves: 1 Jump to: RECIPE | Ingredients & Substitutions | How to Make It | More Mexican …

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Sesame-Crusted Baked Salmon with Sautéed Bok Choy

Quick Summary: Salmon fillets coated in sesame seeds and baked until crispy, served with bok choy in a savory Asian sauce. The whole meal comes together in about 25 minutes. Prep time: 15 minutes | Cook time: 12 minutes | Serves: 4 Jump to: RECIPE |Slow Carb Breading | Ingredients | Baking vs Pan-Frying | …

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Roasted Sweet Potatoes with Harissa and Blackberry-Rosemary Sauce

Quick Summary: Sweet potatoes halved and roasted, brushed with harissa under the broiler, then topped with a blackberry-rosemary compote. Four flavors combine into a complex holiday side dish. Includes tips for roasting sweet potatoes and growing blackberries in cold climates. Prep: 15 min | Cook: 40 min | Serves: 8 Jump to: RECIPE | Ingredients …

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