Recipes by course includes recipes for main dish meals to desserts and is focused on low carb and healthy recipes
Quick Summary: Bunless mini-burgers topped with crispy bacon, sliced avocado, and cherry tomatoes, skewered on cocktail picks. High protein, low carb, and perfect for game day or summer cookouts. Prep: 10 min | Cook: 15 min | Serves: 20 sliders Burger buns aren’t allowed on a slow carb or keto diet, but that doesn’t mean …
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Quick Summary: Fruit cobbler with cream biscuit topping (no eggs, no buttermilk required). Peaches and blueberries with cardamom, lemon zest, and tapioca thickener. Use 6-7 cups fruit for a 9-inch dish. Biscuit dough uses cold butter cut into flour, then bound with heavy cream. Bake at 350°F for 45-50 minutes until golden. Prep: 30 min …
Read More about Peach Blueberry Cobbler with Cardamom Cream Biscuits (No Eggs)
Quick Summary: How to make a traditional Full English Breakfast with eggs, bacon, sausages, baked beans, grilled tomatoes, and toast. The key is timing multiple pans at once. Naturally high protein and slow carb friendly, if you forego the bread. Serve with a black breakfast tea. Prep: 10 min | Cook: 20 min | Serves: …
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Quick Summary: A Ploughman’s Lunch is a traditional British cold meal of cheese, crusty bread, pickles, and accompaniments served in pubs across Britain. It pairs naturally with Builder’s Brew, a strong black tea brewed dark with milk. This guide covers traditional ingredients, the meal’s marketing-driven history, and brewing tips for the perfect accompanying tea. JUMP …
Read More about The Ploughman’s Lunch: British Pub Food at Home
Quick Summary: Sweet potatoes halved and roasted, brushed with harissa under the broiler, then topped with a blackberry-rosemary compote. Four flavors combine into a complex holiday side dish. Includes tips for roasting sweet potatoes and growing blackberries in cold climates. Prep: 15 min | Cook: 40 min | Serves: 8 Jump to: RECIPE | Ingredients …
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This easy pasta dish is rich creamy comfort food in a bowl, perfect for a fall weeknight dinner. It takes less than 30 minutes to from start to finish and hits all the high points: creamy texture, smoky protein, and the autumn flavor of fresh sage. Triple tested for ease of success. Jump to: RECIPE …
Read More about Quick & Easy Pumpkin, Sausage, Sage Pasta
Always a decision this time of the year as to which pumpkin bars to make – silky pumpkin cheesecake bars, pumpkin bars with a crunchy oat crust, pumpkin bars with a maple sugar streusel topping, and the list goes on. I’m starting the Fall season off with this light cake pumpkin bar with a silky …
Read More about Easy Pumpkin Bars with Cream Cheese Frosting
Quick breads are great homemade treats to send in care packages as they ship well, taste great, and are easy to make. This Pumpkin Amaretto Quick Bread is a snap to make, it freezes well, ships without crumbling , and it tastes wonderful! Jump to: RECIPE | Ingredients | Shipping Breads & Cookies in Care …
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Quick Summary: Purple and golden beets roasted with carrots and harissa spice, served on a bed of harissa-spiced Greek yogurt. Simple preparation with bold, complex flavor. Works as a side dish or vegetarian main. Includes homemade harissa spice blend recipe. Prep: 10 min | Cook: 45 min | Serves: 4 Jump to: RECIPE | Ingredients …
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Jump to: RECIPE | Tools, Techniques, & Tips | Storing & Reheating French crêpes are basically wafer-thin pancakes, often filled with either sweet berries, savory cheese and ham, or fresh vegetables and herbs. Making my own crêpes was a little intimidating to me at first, but after a little trial and error, I discovered how …
Read More about Berry and Mascarpone Crêpe Cake (aka Crêpe Stack)
Quick Summary: Creamy rice pudding infused with Mexican cinnamon and orange peel, topped with a tart raspberry sauce. Less sticky-sweet than many versions, with the cinnamon-orange infusion adding depth. Can be made on the stovetop or in a slow cooker. A simple, comforting dessert. Prep: 10 min | Cook: 30 min | Serves: 8 Jump …
Read More about Mexican Rice Pudding (Arroz con Leche) with Raspberry Sauce
Quick Summary: Tender breakfast muffins loaded with raspberries and sweet corn kernels steeped in butter and milk. The cornmeal adds crunch, the berries add brightness, and the whole thing captures late summer in a muffin tin. Prep time: 20 minutes | Cook time: 35 minutes | Makes: 12 muffins Jump to: RECIPE | Ingredients | …
Read More about Raspberry and Sweet Corn Breakfast Muffins
Quick Summary: A complete guide to throwing a seafood boil party, even in the Midwest. The secret is timing: add ingredients in the right order so everything finishes perfectly. Includes cooking times for crab, lobster, shrimp, clams, and mussels. Prep time: 20 minutes | Cook time: 45 minutes | Serves: 6 Jump to: RECIPE | …
Read More about How to Host a Seafood Boil: Timing, Ingredients, and Tips