Have you ever been served spicy chile oil with addictively crunchy bits at a Mexican restaurant or bar? It is called salsa macha and it is a breeze to make at home. Use it on everything from tacos to rice to pizza! Jump to: Recipe | Serving Suggestions | Shelf Life What is Salsa Macha …
I wanted to make this remarkable cake for a fiesta party, but the first two attempts were total failures. The third time around was perfection and raves from the friends and family on the both the taste and the presentation. Learn from my mistakes below and get your layered, sweet Impossible Chocoflan to turn out …
Whatever the occasion, you can’t go wrong with these popular gift ideas for that friend or family member who loves to prepare Mexican food. Whether they’re a beginner or advanced cook, there’s a fun and useful gift for everyone! 1. Tortilla press If your loved one has been cooking Mexican food for a while, they’ll …
On the 1st and 2nd of November, Mexicans will honor and celebrate the spirit and memory of loved ones that came before them. The celebration is known as Día De Los Muertos (Day of the Dead). There are a number of traditional food dishes that are enjoyed during this time, either as a meal or …
There is no doubt that it is easier to buy corn tortillas rather than make them, but homemade tortillas are 100 times tastier! A tortilla press is helpful if you want the perfect thickness and size, but the ingredients themselves couldn’t be simpler: masa, water and salt. Watch how mi amiga from the Bajío region …
Home-grown beats store-bought every time, and that goes for salsa as well! If you’re short on space but would still like to be able to dip your tortilla chips in a homemade salsa made from veggies grown on your own balcony or deck, why not whip up a little salsa container garden? Here’s how to …
Grilling does not have to be limited to the outdoors. You can use an indoor grill (or a “comal”) to get blackened or grilled white fish that are perfect for making healthy fish tacos. Add some avocado cream, pickled onions and a white Baja style sauce and you’ll have the best homemade Mexican fish tacos …
This fresh fruit salad made with crunchy jicama, tropical sweet mangoes, and cool cucumbers is enhanced with a ginger lime dressing and sprinkled with chile-lime salt for a finish. A riff on the popular Mexican street food sold in cups. Jump to: RECIPE | Ingredients and Substitutions | The Perfect Mexican Dressing | More Summer …
Chile lime salt (aka Tajín) sprinkled over fruits and vegetables is a popular Mexican snack, often served in small cups in Latin America as Mexican street food. Tajín is the “brand name” of the ubiquitous chile lime salt, but a homemade DIY version is much fresher, allowing the simple ingredients (only 3 ingredients!) to stand …
This low-carb or keto scallop ceviche can be a main dish, a topping for burgers or pizza, or an appetizer. Recipe adds a bit of spice to a Mexican classic
Recipe for Horchata cocktail and Chile Lime Peanuts to celebrate Cinco de Mayo