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Green Goddess Dressing
An easy herb-based dressing that is perfect with a cucumber salad or as a topping to grilled salmon
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Course:
Sauce
Cuisine:
American
Servings:
10
Calories:
159
kcal
Equipment
Blender
covered container for storage
Ingredients
¾
cup
mayonnaise
¾
cup
sour cream
2
teaspoon
anchovy paste
2
cloves
garlic
peeled
¼
cup
lemon juice
¼
cup
tarragon
stripped from stem
¼
cup
chives
coarsely chopped
½
cup
flat leaf parsley
coarsely chopped
¼
cup
chervil
optional
Instructions
Add all ingredients to a blender and pulse or blend until smooth
Keep refrigerated for 2-3 weeks and use on a variety of dishes
Notes
Check out this video if you want the details:
https://youtu.be/avDLRKLdEQE
Nutrition
Serving:
1
Tbsp
|
Calories:
159
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
16
g
|
Sugar:
1
g