This category is designed for the home cook that likes to explore all of the cooking techniques, from simple stovetop skillet cooking to slow cooking to indoor grilling to dehydrating. The recipes cover the range of cooking techniques popular in different cultures and cuisines, and includ:
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Welcome to Farm to Jar!
I have a small farm specializing in tomatoes, peppers and berries. We have a commercial kitchen on the farm where we use our produce to make jams, beverage syrups & pepper spice blends. My aim is to share my experiences, products and accumulated knowledge with you so that you can enjoy growing and/or cooking your own food!
Never miss a recipe or gardening tip! As our gift for signing up, we will send you our popular spice guide: Spicing Up Low-Carb Mexican Dishes with Chile Spice Blends