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Sausage Banderillas with Mexican Pizza Sauce

Mexican sausage banderillas are essentially hot dogs wrapped and fried in a flour tortilla and usually served as a lunch food. Add a spicy Mexican pizza sauce (aka chimichurri for pizza) instead of ketchup or mustard and you have a much tastier dish that can be enjoyed as lunch or dinner. Both the banderillas and …

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Indoor Vertical Gardening: a Beginners guide

As an Amazon Associate, I earn from qualifying purchases. We’re all well aware of the benefits of growing your own food: it’s tasty, it’s cheap and it’s fun. But what if you don’t have a big garden to grow your vegetables, fruits and herbs in? No worries if you’re a city dweller or lack space. …

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Low Carb Stuffed Squash Blossoms without Frying

Stuffed squash blossoms are not hard to make! Here is the “how-to” on cleaning, storing, baking or frying stuffed blossoms. The recipe below is for baked blossoms stuffed with ricotta and Swiss chard. Enjoy! What do the blossoms taste like? Their flavor is light and airy, with a hint of the squash that it originated …

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How to Grow Blueberries in Pots for your Deck, Patio or Balcony

Growing blueberries in large pots is a perfect way to grow some of your own food at home when you are constrained by not having a large garden area, or if your garden area is shady (blueberries like full sun). This summary will give you the basic requirements for success! A how-to video is included …

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Retro Tiki: Mai Tai & Pineapple Glazed Ham Balls

Waikiki Ham Balls (with a pineapple glaze) was a popular appetizer in the 60’s tiki scene, and the recipes below feature a retro ham ball recipe, as well as a retro tiki Mai Tai, complete with umbrella.  I have to admit, I was leery of the idea of “ham balls”, but surprise, surprise.  They were …

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