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A Michelada is a Mexican cocktail made with beer, lime juice, a bunch of different sauces and, in this case, a not-so-secret ingredient: Clamato juice. Learn how to make an easy and ultra-refreshing Clamato Michelada to keep you going on those hot summer days! Jump to: | Recipe | What Is A Michelada? | Ingredients …
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If young tomato plants are left growing in a small pot or plug for too long, they can become root bound. In order to give them a chance to thrive in the garden, they need a little help from you to free up their root ball. Find out everything you need to know about root …
Read More about Root Bound Tomato Plants | Signs & Fixes
Grow bags are a great option for growing tomatoes and many other crops in small spaces. But if the season is coming to a close, you may wonder: can you reuse grow bags for tomatoes? The answer is yes. Let’s find out how to store your grow bags properly to ensure they last and much …
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This is an impressive dish that comes together in 20 minutes and is deceptively easy to cook. Adding a rub of ground fennel to the scallops before searing gives a subtle anise crust to the scallops, which are then served on a bed of lemony orzo. Nothing melts in your mouth like tender buttery scallops …
Read More about Seared Scallops with Lemon Orzo Instead of Risotto
Grow bags for tomatoes are a good solution for people that don’t have a yard or garden plot. They have some advantages (breathability) over other type of planters typically used for tomatoes. Find out everything you need to know to get you started growing tomatoes in bags and taking in a bounty of a tomato …
Read More about Grow Bags For Tomatoes | The How & Why
Silky and sweet, bannana pudding layered with vanilla wafers and sliced bananas is quintessential Southern comfort food. My Louisiana mom’s version of this classic dish added layers of whipped cream instead of the meringue topping and used evaporated milk instead of sweetened condensed milk. It is a little less sweet than many versions, but is …
Read More about Southern Old Fashioned Banana Pudding: (no meringue)
This creamy rustic soup or stew is perfect for slow carb diets or for cold-weather cooking. Cannellini beans and sausage make it high protein, the kale adds tons of nutrients and flavor and the creamy broth give it a velvety texture. Serve it with or without rustic bread. Jump to: RECIPE | Key Ingredients & …
Read More about Italian White Bean, Kale & Sausage Stew: Without Tomatoes
Are the tomato plants you started this spring looking a little… spindly? Sad? You’re probably dealing with leggy tomato seedlings, one of the most common issues when starting tomato seeds. Legginess can affect the health of the plants, but don’t worry: it’s fixable. Jump to: | Why Legginess Is Bad | Leggy Tomato Seedlings: Causes …
Read More about Leggy Tomato Seedlings | What Should You Do?
Old gardener stories are often based around a science called phenology. “Plant potatoes on Good Friday; prune trees on Presidents Day, and never plant anything during the full moon.” Homilies or science? Is there a reason phenology has existed for thousands of years, across the world, and more importantly, can we use it to help …
Read More about Best Time to Plant Tomatoes & Vegetables: Phenology
Looking for a hot drink to serve for the holiday season? This year, let’s skip the mulled wine and go for a warming classic from Mexico instead. Mexican ponche navideño is a traditional fruit punch bursting with comforting flavors and a spiced aroma that will make your home smell heavenly. Serve it like a tea …
Read More about Mexican Ponche Navideño: Christmas Punch With Tequila
Looking for a refreshing and subtle drink to serve on a hot summer’s day? Or maybe something to remind you of the sun during the dark winter months? This bright white tea cocktail with cucumber, thyme, honey and a splash of sparkling water or sparkling wine is perfect for any time of year. Ingredients and …
Read More about White Tea Cocktail With Cucumber & Sparkling Water